Chocolate Brandy Frosting

• 3 cups confectioners sugar
• 5 tablespoons butter
• 2 tablespoons light cream
• 3 tablespoons brandy
• 3 tablespoons strong coffee
• 1/2 grated, sweet chocolate.

Combine all ingredients in double boiler and cook, stirring until well blended. If necessary, add cream until thin enough to spread.