Monday, November 19, 2007

Apples in kerchief

For the recipe it are required to you:
- Apples - 700 g
- Strawberry or crimson jam (dense) - 100 g
- Oil - 50 g
- Powdered sugar - 100 g
- An egg (yolk) - 2 piece.
- Cream - 2 st.l.
- Cognac or rum - 1 st.l.
- A flour{torment} - 250 g
- An egg (for greasing) - 1 piece.

Apples to clear, take out a core, to fill dense jam.

Flour to pour out on a board a hill, to make in the center a deepening, to fill with its oil cut on fine slices, to add cream, powdered sugar, rum and yolks. A dry hand quickly to make pastry and bear it even on one hour per a cold place. Before a batch to unroll a dough in a layer thickness of 4-5 mm. And to cut it on square pieces. On everyone square to put on an apple, edges of the test to bend and clamp together above an apple. To grease from above with an egg and to bake in good heat during 30-40 minutes. The baked products to strew powdered sugar.

Sunday, November 18, 2007

Small baskets sand with a nut stuffing

For preparation of cakes it is required to you:

For the test:
- A flour{torment} - 1.5 glasses
- A butter - 200 g
- Sugar - 1/2 glasses
- An egg (yolk) - 3 piece.
- Sour cream - 2 st.l.

For a stuffing:
- Sugar - 1/2 glasses
- An egg - 1 piece.
- The crushed nuts - 100 g
- Jam (it is better sour) - 100 g

Metal forms for a cake to oil and strew a flour. To put on a cold. To prepare for a sand dough: the flour mixed with sugar and a piece of oil to chop a kitchen knife, to add yolks and sour cream, quickly to make pastry and for 10 minutes to put on a cold. forms to put one near another beside. A dough to unroll in a layer thickness of 0.5 sm, make on rolling pin and then to spread out atop forms, pressing rolling pin so that on everyone form there was a circle of the test. To press circles inside forms so that forms have been covered with an equal layer of the test. To expose forms on a sheet and slightly bake in warm to an oven. That the dough has not cracked, at stove it covers with a paper, and from above fill dried beans. To take out, cool forms, on a bottom to put 0.5 teaspoons of dense jam, from above - the nut weight prepared from grind of crushed nuts, eggs and sugar (to fill not up to edges as at a batch the weight very much rises). The filled small baskets again to put in an oven on average fire. To take out cakes hot, having turned forms on a towel.

Friday, November 16, 2007

Rolls with cottage cheese

For the recipe it are required to you:
- A flour - 500 g
- Yeast - 30-35 g
- Water or milk - 4-5 st.l.
- Sugar - 100-150 g
- A butter - 100 g
- An egg - 2 piece.
- Caraway seeds - 2 ch.l.
- Cardamom - 1/2 ch.l. Or a grated dried peel - 1/2 lemons
- Salt - 1/2 ch.l.
- Cottage cheese - 250 g.

Flour to sift in a bowl, in the middle to make a deepening. Yeast to pound with 1 teaspoon of sugar, to add warm milk or water, to pour out in a deepening, to add flours and to put for 20-25 minutes in a warm place to rise. To shake up eggs with sugar, to add the kindled or softened oil, flavouring substances and cottage cheese. A mix to pour out in leavened dough, to knead the wooden spoon or a hand a smooth dough, to strew its surface a flour, to cover a napkin and to give to approach in a warm place. From the test to cut rolls (20-25 pieces), to put them on the sheet greased with oil and the ambassador rasstoyki to grease with an egg and to bake in an oven with average heat.

Wednesday, November 14, 2007

Cakes with a strawberry

For the recipe it are required to you:
- A flour{torment} - 250 g.
- A butter - 100 g.
- Sugar - 120 g.
- Vanilla sugar - 3 bags
- Salt - a pinch
- An egg (yolk) - 1 piece.
- Sour cream - 1 item l.
- Creamy yoghurt - 400 g.
- A grated dried peel - 1 lemon
- Egg liquor - 20 ml.
- White gelatin - 6 plates
- A strawberry - 300 g.
- Red jelly - 1/2 bags
- Almond leaflets - 50 g.

To make pastry from a flour, a butter, 50 g. Sugar, 1 bag of vanilla sugar, salt, a yolk and 1 table. Spoons of sour cream. To put at 2 o'clock in a refrigerator. To warm up an oven up to 200 degrees. To lay out 12 oiled forms for cakes the prepared dough. To bake 20-25 minutes. Then forms to overturn. To mix yoghurt, a citric dried peel, 50 g. Sugar, 2 bags of vanilla sugar and liquor. To enter the dismissed gelatin. Slightly stiffened cream to lay out atop of cakes. To wash, decorate berries them cakes. To prepare for jelly as it is written on packing, to sweeten with sugar. To give slightly to stiffen. To water him a strawberry. Slightly touch up and to strew almonds it cakes.